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Octopus has a very unique texture; it can be firm and very chewy to bite. Since octopus have a high-quality diet, they have a mild to sweet flavor. Their skin is deep purple with white meat within. Once cooked their meat is translucent beige to hints of pink. Their sizes vary from the country they are harvested from.

Product Description:

– Scientific Name : Octopus Vulgaris, Octopus Membranaceus,   Octopus Memus, Octopus Ocellatus
– Texture:  Firm, Muscular
– Flavor: Mild, Sweet
– Wild Caught in Indonesia, India, Peru, China

Find out more about other zalo fresh Seafood products!

Wild – Caught Seafood

We are committed to providing healthy wild-caught options that are not only sustainable but nourish both our consumers and the environment. Our wild-caught seafood is of the highest quality, ensuring safety, nutritional value, and traceability to its source.

Farm – Raised Seafood

Our commitment to safe farming practices is unmatched, allowing us to provide a variety of farm-raised options that are sustainable and environmentally-friendly.

Specialty Products

Our specialty products are created using our high-quality wild-caught and farm-raised seafood and held to the same strict standards. We offer a variety of breaded, prepared, and ready-to-cook seafoods that are convenient and serve as great additions to meals, gatherings, and cook-outs.