Mutton Snapper has lean but firm meat. The flesh is white but tinted with some pink shade and features a mild, sweet taste. They have the quality of meat of the smaller snappers but can grow much larger without any sacrificing in tenderness, taste, or absolute deliciousness.
– Scientific Name : Lutjanus Analis
– Texture: Lean, Firm
– Flavor: Mild Sweet
– Cuts : Whole, Gutted scaled
– Origin: Brazil, Vietnam, Indonesia
– Sizes: 0.75 -1 Lb ,1-2LB, 2-3 Lb, 3-4 Lb