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Barramundi, also known as Asian sea bass, is a white-fleshed fish with a sweet, mild flavor and firm texture, similar to snapper, grouper, and striped bass. Barramundi is a versatile fish and can grow in warm freshwater, sea water, and brackish waters. Fish is well known everywhere from South Asia to Northern Australia. Barramundi is easy to cook and doesn’t give off a strong odor. It works perfectly in just about every white fish recipe, and for every type of cuisine.

Product Description:

– Scientific Name : Lates calcarifer
– Texture: Firm, Moist texture & Large Flakes
– Flavor: Sweet & Buttery flavour
Cuts : Skin on/Skin off Fillets, Portions
– Farm Raised in Ocean Pens or Brackish waters
– Origin: Product of Vietnam
– 3 Star Bap
– Available Sizes: 2LB, 3LB,30LB

Find out more about other zalo fresh Seafood products!

Wild – Caught Seafood

We are committed to providing healthy wild-caught options that are not only sustainable but nourish both our consumers and the environment. Our wild-caught seafood is of the highest quality, ensuring safety, nutritional value, and traceability to its source.

Farm – Raised Seafood

Our commitment to safe farming practices is unmatched, allowing us to provide a variety of farm-raised options that are sustainable and environmentally-friendly.

Specialty Products

Our specialty products are created using our high-quality wild-caught and farm-raised seafood and held to the same strict standards. We offer a variety of breaded, prepared, and ready-to-cook seafoods that are convenient and serve as great additions to meals, gatherings, and cook-outs.