Atlantic Salmon

Atlantic Salmon
Salmon is one healthiest fish enriched omega-3 acids. Atlantic Salmon is much milder in flavor than other salmon species. Its meat is moderately firm with thick pink-orange flakes.
Product Description:
– Scientific Name : Salmo Salar
– Texture: Firm
– Flavor:Sweet & Mild
– Cuts : Portions, Fillets
– Farm Raised
– Origin: Chile, Norway, Scotland, China, Brazil, Honduras, Bahamas